The Emerging trends of microencapsulation

In food industry


  • Ritu Rani Bhakat


Bioactives, Functional Foods, Healthy Living, Microencapsulation


In this day and age, people shift to a robust lifestyle, consumers are growing cognisance about what they consume and what helpfulness definite elements have in nourishing their health. Averting infirmity by diet is a distinctive opportunity for innovative so-called "functional foods" and "bioactives".


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How to Cite

R. R. Bhakat, “The Emerging trends of microencapsulation : In food industry ”, FASJ, vol. 1, no. 2, Jun. 2020.